Cool Ayurvedic Quenchers for Summer

Take an Ayurvedic approach to summer's hot Pitta season, with foods and beverages that bring cooling balance to the body without the dehydrating effects of alcohol. Join Certified Ayurvedic Health Counselor, Ginger Solomon, on Friday, June 14th 5-7pm for a fun drink-making and tasting workshop. Learn how to make refreshing drinks using aloe vera, amalaki (Indian gooseberry) and bottle gourd juice, plus Takra- India's original probiotic drink! Herbal-infused waters and cooling spice mix-ins are also on the menu. All recipes that we will make are included so you can make them at home!

Investment: $40